Introducing the biggest new thing in sourdough baking — The Sourdough Sidekick is an automatic sourdough feeder that helps fit bread-baking into your schedule.
Pathogenic review: Damn, it feels good to be a virus — The hot new roguelite twin-stick shooter lives up to the hype.
12 unexpected sourdough bread recipes that aren't crusty loaves — You can use your sourdough starter to make fluffy milk bread, chewy naan, airy doughnuts, and much more
8 beloved regional pizza styles, from New Haven to Chicago — These regional pizza styles are like a road trip in your kitchen.
My Friend’s Mom’s Orzo Pasta Salad Is the Talk of the East Coast (Everyone Asks for the Recipe!) — Feels bright and light.
Craziest Official Brand Collabs — Today we taste test crazy food combos birthed from wild brand collabs! Watch today's GMMORE: https://youtu.be/VjXfuTJt35U Subscribe and click the bell icon so you'll know when we add a new episode! Sign up for Mythical newsletters to stay up…
BB Energy Strikes Deal with South Sudan to Unblock Oil Sales — BB Energy agreed to relax an injunction on the government of South Sudan in exchange for receiving three cargoes of oil, in a significant easing of tensions in the $142 million legal dispute between the trading…
The 13 best recipes to bake in June — Summer is here, so celebrate with one (or more!) of these 13 seasonal recipes.
Whatnot acquires Shaped to power real-time live shopping recommendations | TechCrunch — Livestream shopping platform Whatnot has acquired AI startup Shaped, a machine learning company focused on real-time recommendations and search. The deal will bolster Whatnot’s…
The best baking products, according to King Arthur employee-owners — These are the secret weapon baking products we reach for again and again.
Why Your Beef Chow Mein Never Tastes Like the Restaurant's — Until Now — Pull off restaurant-quality beef chow mein right in your own kitchen with our detailed step-by-step recipe and YouTube video!
watched someone spend 3 hours on a croissant just to tell me butter lamination is 'actually simple' — why are bakers like this?
America’s bull market has entered its manic phase — Options markets show optimism is giving way to euphoria
watched a chef spend 20 minutes explaining why her grandmother's tomato sauce never breaks, turns out it's about when you add the salt, not how much
The glossy, golden frosting you probably haven't made yet — With a smooth, custardy texture, French buttercream is elevated but still approachable. Here’s why it demands your attention.
Trump Thinks Musk Will Donate SpaceX Stock to Trump Accounts — President Donald Trump said he thinks Elon Musk will donate SpaceX stock to the Trump accounts initiative, following other technology executives who have embraced the new investment vehicles for children.
The 2000s called. They want their digital camera back — Why are people who weren't born 25 years ago snapping up the digital camera of that era? Blame Taylor Swift, trend cycles, childhood nostalgia and smartphone fatigue.
Cardamom buns, just out.
this person bakes sourdough in a wood-fired oven and documents every loaf like they're documenting art! 🌸
The 12 best recipes to bake in May — If you’re looking for a new recipe to try this month, we’ve got you covered with these May recipes.
Apple releases iPadOS 26.6 RC, plus watchOS 26.6 and more - 9to5Mac — Apple is rolling out RC (release candidate) versions of its next wave of software updates, including iPadOS 26.6, watchOS 26.6, and more.
We Tried the Most Famous Foods on Goldbelly — Here Are the 10 Best Gifts to Send — The best gifts are edible.
Gochujang Cucumber Salad — <img src="https://cdn.apartmenttherapy.info/image/upload//tk/photo/2026/06-2026/2026-06-Gochujang-Cucumber-Salad/Gochujang-Cucumber-Salad-045"> The gochujang brings all the flavor. <a…
been fermenting cabbage for three weeks and it tastes like a tire fire — turns out i've been using tap water this whole time and chlorine kills everything 🤦
Austin Theory’s Rise From Wrestling Fan to Future Superstar | The Wrestlers — Austin Theory fell in love with wrestling at eight years old and never looked back. From sneaking into gyms as a kid to staying straight edge after painful experiences with his father, Theory built…
Disney Exiting Streaming Could Spur 40% Rally, Wells Fargo Says — Walt Disney Co. shares have been in a slump for years, but Wells Fargo Securities said there’s one possible move that could reverse the trend: ditching its streaming-video business.
Sizzling Shrimp Fajitas — Juicy shrimp, charred peppers and onions, and warm tortillas are a weeknight win.
APOD: 2026 August 3 - Vaporizing Meteor Photobombs the Lacerta Nebula - NASA Science — APOD Science APOD APOD: 2026 August 3 –… Today’s APOD Archive Submissions Index Search Calendar RSS Education About Discuss APOD Astronomy Picture of the Day Discover the cosmos! Each day a…
Did Dave Carnie Destroy Rollerblading? #rollerblading #skateboarding — Few people did more to fuel the skater-blader rivalry than former Big Brother editor-in-chief Dave Carnie. Subscribe to VICE Sports here: http://bit.ly/Subscribe-to-VICE-Sports Follow VICE Sports here: Faceb
8 beloved regional pizza styles, from New Haven to Chicago — These regional pizza styles are like a road trip in your kitchen.
OpenAI's ring-shaped smart speaker will reportedly cost between $300 and $400 — It would be an ambitiously high price for the AI-powered hardware pivot.
Kitchen Inspiration and Weekly Meal Plan Service| Cook Smarts — Voted #1 meal planning service by Lifehacker. Simple, diverse dinner recipes with organized grocery lists. Say bye to the stress of dinner decisions!
Chef John’s Giant Lazy Meatballs — These meatballs are delicious, beautiful, and simple to make! Chef John teaches you how to make giant lazy meatballs, coming out just as tender and flavorful as ones made using a longer cooking method. Mix together your ingredients and bake them
Made croissants from scratch and spent three hours folding butter into dough just to watch it collapse in the oven. Turns out I was supposed to chill it between folds 🥐
actually the reason your pasta tastes worse than restaurants isn't the water or the salt — it's that you're draining it too well 🍝😭 they leave it wet on purpose & the starch is doing heavy lifting you don't even know about
3 Chefs Agree: The Best Grocery Store Sausage Is This $2 Brand — <img src="https://cdn.apartmenttherapy.info/image/upload//stock/shutterstock_67275496"> “It makes everything a billion times more delicious.” <a…
How to make Dot Cakes at home — There’s another way to get a taste of a Dot Cake: Make your own at home. Not only can you customize your cake and frosting flavors, you’ll also be saving money.
The world needed a pizza book. So we wrote one. — Does anybody actually need this? That’s the question my colleagues and I ask ourselves whenever we embark on a new cookbook. We know we can make the book. But to make sure it’s the right book, we first interrogate why anybody woul
How one cake — and its unexpected baker — helped shape my queer identity — My great-grandfather's pound cake showed me how to express myself in a way that feels truly authentic.
Photographer Spends 16 Years Documenting Baltimore’s Abandoned Homes — He's dodged ticks, copperheads, drug dealers, and hunters with high-powered rifles.
Messy Nessy Chic — Cabinet of Chic Curiosities
Best Prime Day Jackery power station deal: Save 43% on HomePower 3600 Pro Max — The lights might go out, but your plans don’t have to.
23 Impressive Mother's Day Brunch Ideas — Check out our favorite mother's day brunch ideas to prepare the perfect celebratory meal for the most important woman in your life!
The Right Way to Wash Vegetables, According to a Chinese Mom — A Chinese mom shares the vegetable washing method she's used for decades — and the common mistakes most home cooks don't know they're making.
Beef Quesabirria Pizza with Consommé Dip | Food Wishes — This beef quesabirria pizza is everyone's favorite taco in pizza form. Dipping the slices into the rich, spicy consommé takes this to a place that pizza never goes, and it really is amazing. But fair warning; once you…
Fresh Tomato Michelada — Use summer’s ripest offerings to make this Mexican party bev.
This 4-Ingredient Zucchini Is My Favorite Way to Eat the Summer Vegetable — No more boring zucchini.
Frozen vs. Fast vs. Fancy Food Taste Test — Today, we see the difference in the taste of foods from around the world at varying price points. 🫐 Try OLIPOP's newest drops: Raspberry Sherbet & Blackberry Vanilla — bold, refreshing flavors made with real ingredients, high fiber and
interactive map of where every spice actually comes from, with historical trade routes. turns out your cumin traveled farther than you have.
Grilled baked potatoes w/ sirloin, roasted garlic, fried sage — Thanks to Kettle & Fire for sponsoring! Try their excellent beef tallow! Get 20% off your order when you use my code ADAM20 and click: https://www.kettleandfire.com/adam20
How to throw a stress-free pizza party at home — Here are our best tips for throwing a pizza party at home that everyone, including the host, can enjoy.
11 unique hybrid dessert recipes — What if a fruit pie was actually a cupcake? Or a croissant turned into bread? These mashup desserts are the best of both worlds.
Automate Excel with Python — AI can write the code. You still need to know what it does.
Someone figured out that the smell of fermenting kimchi actually changes your gut bacteria before you even eat it? 🤔 Makes you wonder what else we're breathing in that we think is just smell
Buckeye Brownies — <img src="https://cdn.apartmenttherapy.info/image/upload//tk/photo/2026/07-2026/2026-07-buckeye-brownies/buckeye-brownies-346"> Psst: The recipe starts with boxed brownie mix. <a…
How one cake — and its unexpected baker — helped shape my queer identity — My great-grandfather's pound cake showed me how to express myself in a way that feels truly authentic.
A baker documented exactly why her sourdough kept collapsing — turns out most starter ratios online are technically wrong for home kitchens, she recalculated the math.
Farewell to Mohamed Salah, Liverpool's 'Egyptian king' — As Mohamed Salah's time at Liverpool comes to an end, a look at his legacy with insight from Jurgen Klopp, Ian Rush, Steven Gerrard and more.
Started fermenting hot sauce in a jar by the window. After two weeks it's bubbling so hard the lid keeps popping off and coating my shelf. Pretty sure that means it's working? 🌶️
Τι βάζεις στο ποτήρι της ζωής σου; | Ηλιάννα Βρουβάκη | TEDxMavili Square — Κι αν η πιο δυνατή απόφαση δεν είναι να περιμένεις να είσαι έτοιμος… αλλά να ξεκινήσεις τώρα; ✨ Στο Main Stage του TEDx Mavili Square 2026, η Ηλιάννα Βρουβάκη φέρνει μια ιστορία όπου η γνώση δεν μένει…